This would be my supper, less the steak. But why do the avocados look like cantaloupe slices? Are Texas avocados different from the ones I buy at Whole Foods in the Mid Atlantic?
Hi Mike, There are three or four different varieties of avocado that I know of and the ones I like are the bigger ones with the buttery taste. Hass? They are the ones we usually make guacamole with here. And yeah, I could eat an arugula salad with lots of avocado and skip the steak as well but..... if someone is going to grill and serve I think it would churlish of me not to at least taste... :-)
let's see the steak!!
ReplyDeleteThis would be my supper, less the steak. But why do the avocados look like cantaloupe slices? Are Texas avocados different from the ones I buy at Whole Foods in the Mid Atlantic?
ReplyDeleteHi Mike, There are three or four different varieties of avocado that I know of and the ones I like are the bigger ones with the buttery taste. Hass? They are the ones we usually make guacamole with here. And yeah, I could eat an arugula salad with lots of avocado and skip the steak as well but..... if someone is going to grill and serve I think it would churlish of me not to at least taste... :-)
ReplyDeletePerfect dinner for me Kirk. I like Hass.
ReplyDelete